Mallory’s Eats began attending vendor festivals in November 2021. The first winter season was a roller coaster for Mallory’s Eats and was full of such excitement and success. The company was forced to close in the spring for several months while the founder and owner, Mallory Stetter, completed her final semester of college out of state. Now, the company is back and ready to have a successful summer season and spread joy and positivity through baking!
The owner Mallory Stetter has always had a love for baking. While in college, she started baking for friends and family and eventually began selling her baked goods at festivals/markets. Now, Mallory has just graduated from the University of Nevada, Las Vegas with a degree in business marketing in Spring 2022. Upon graduation, Mallory is now focused on growing her business and spreading her love of baking all through South Jersey. Mallory's Eats sells cookies, cupcakes, custom cakes, and everything in between.
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